Curl Crème

$45.00 USD

Designed to control frizz and define curl, Mr. Smith’s Curl Crème contains mango butter, marula oil and desert lime extract to reduce the impact of humidity, improve shine and strengthen your hair.

200mL

Australian Made
Sulfate & Paraben Free
Silicone Free
Apply to damp or towel dried hair and style as desired.
Jojoba Oil: Helps to moisturise, as well as combat dry scalp. Healing qualities benefit extremely damaged or breaking hair.

Açaí Fruit Extract: Nourishing and moisturising oil rich in antioxidants, which removes the free radicals that cause the breakdown of hair and skin health. Contains vitamins B2, C & E.

Quandong Extract: High in proteins, vitamin C & essential fatty acids.
Water, Glycerin, Petrolatum, Caprylic/Capric Triglyceride, Lanolin, Acrylates Crosspolymer-3, Cetearyl Alcohol, PEG-40 Stearate, Aminomethyl Propanol, Phenoxyethanol, Benzyl Alcohol, Honey (Mel), Hydrolyzed Wheat Protein, Mangifera Indica (Mango) Seed Butter, Hippophae Rhamnoides (Seaberry) Fruit Oil, Sclerocarya Birrea (Marula) Seed Oil, Ethylhexylglycerin, Tasmannia Laceolata (Mountain Pepper) Fruit Extract, Syzygium Luehumanii (Riberry) Fruit Extract, Kunzea Pomifera (Muntrie) Fruit Extract, Citrus Glauca (Desert Lime) Fruit Extract, Terminalia Ferdinandiana (Kakadu Plum) Fruit Extract, Pinica Granatum (Pomegranate) Extract, Rosmarinus Officinalis (Rosemary) Leaf Oil, Lavandula Angustifolia (Lavender) Oil, Cedrus Atlantica Bark Oil, Juniperus Communis (Juniper) Fruit Oil, Tocopherol.

On occasion, a product may need to be refined or improved. For the most current ingredient information, please consult the product box and/or product. If you discover an error, please let us know at shop@mr-smith.com.au.

Customer Reviews

Based on 12 reviews
58%
(7)
17%
(2)
8%
(1)
8%
(1)
8%
(1)
A
Ashley Meis (San Francisco, US)
The best

Really a wonderful curl cream I use with my blow dryer diffuser and I get big bouncy hair without frizzle

D
Dawn Smith (Sacramento, US)

Curl Crème

Thank you, Dawn, for your positive feedback on our Curl Crème. We're delighted to hear you're satisfied with the product.

L
L Ross (Scotts Valley, US)
Loses emulsification after getting cold

I love this product and have been using happily on my curls for years now. Unfortunately, it has one major drawback. If the bottle gets cold (like 65 degrees F or below), the crème becomes de-emulsified and gets all clumpy. Even when soaking the bottle in hot water and rubbing the product in my hands, it still is somewhat clumpy and hard to use, with significant product falling off your hands into the sink of shower. It’s very frustrating as it’s a pricey product. I wish they would reformulate to be less cold-sensitive. Other than that, I love it.

Hi Lola, thank you for your detailed feedback. We're glad you love the product, and we appreciate your insights regarding its cold sensitivity. Your comments are valuable, and we'll pass them along to our team for consideration.

s
steven R smith (San Clemente, US)

Curl Crème

J
Jennifer (Sacramento, US)
Lumpy Weird Texture

I don’t know if I’m doing it wrong or if it needs to be combined with water, but this is the weirdest texture curl cream I’ve ever seen. It’s sort of like flour mixed with water. It still seems to work, but you really need to rub it between your hands and if it’s too clumpy, I shake the bottle harder and try again. They really need to look at the formulation because I think something is off.